Prep 3 mins
Cook 1 min
Lo carb not no carb. Tastes like the real thing. Add anything to make it your own.. Geo.
- 1 low-carb pita bread
- 1 teaspoon tomato sauce
- 1 ounce mozzarella cheese
- 1⁄2 ounce pepperoni (6 slices)
- Cut the pita open and add 1/2 of the cheese evenly.
- Close and spread the tomato sauce on top.
- Add the rest of the.
- Top with quartered pepperoni slices.
- Micro for 90 seonds.