Really good! I added about 2-3 tablespoons of flaxseed meal. I'll be making these again.
Thank you! I thought these came together so easily, and they are definitely tasty. Mine came out a little bit crumbly, and the husband said he thought they were dry, so I've got to give 'em 4 stars instead of 5. But they held up in almond milk just perfectly, and they're satisfying my craving for a low-carb cookie. I'll be making them again and again!