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    You are in: Home / Recipes / Low Carb Pasta With Gorgonzola and Walnuts Recipe
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    Low Carb Pasta With Gorgonzola and Walnuts

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Dragonfly AZ's Note:

    From Atkins for Life Cookbook. You can add grilled chicken to make this a more substantial dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook penne according to package directions.
    2. 2
      Meanwhile, combine remaining ingredients (except Parmesan) in large serving bowl. Stir gently and season to taste.
    3. 3
      Drain pasta thoroughly and toss with sauce.
    4. 4
      Sprinkle Parmesan cheese on top.
    5. 5
      Serve hot.

    Ratings & Reviews:

    • on September 13, 2007

      55

      omg!!!!!!!! awesome

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 09, 2007

      55

      This was EXCELLENT!! Thank you for sharing!!! My kids were hesitant to try it..but one BITE and they were hooked!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Low Carb Pasta With Gorgonzola and Walnuts

    Serving Size: 1 (85 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 401.8
     
    Calories from Fat 346
    86%
    Total Fat 38.5 g
    59%
    Saturated Fat 11.0 g
    55%
    Cholesterol 31.8 mg
    10%
    Sodium 598.4 mg
    24%
    Total Carbohydrate 4.6 g
    1%
    Dietary Fiber 1.6 g
    6%
    Sugars 0.7 g
    3%
    Protein 12.3 g
    24%

    The following items or measurements are not included:

    low-carb penne

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