Low Carb Mock Cinnabon

Total Time
30mins
Prep 5 mins
Cook 25 mins

I modified another recipe to come up with this one.

Ingredients Nutrition

Directions

  1. Preheat the oven to 350°F Spray two ramekins with cooking spray.
  2. Spoon the cottage cheese into a small bowl, add the liquid sugar & cinnamon. Using the back of a spoon mash the cheese chunks until almost smooth.
  3. Stir in the egg, baking powder, & cream then add the chopped pecans. Pour the mixture into the ramekins then place them on a baking sheet. (So they don't spill.).
  4. Bake for 25 minutes or until the middle is done. Cool slightly before eating.
  5. Note: The liquid sugar substitute is 1 drop per serving. If using the one that is 2 drops per serving cut the amount in half.
Most Helpful

4 5

I've made this several times and love it. Thanks for the recipe!

2 5

Just not good. Tasted eggy and icky. The instructions also leave out the baking powder and the cream as well.