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    You are in: Home / Recipes / Low Carb Liptauer Cheese Recipe
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    Low Carb Liptauer Cheese

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Nana Lee's Note:

    Karen's Gourmet Low-Carb Recipes By Karen Barnaby "This can be spread on a plate or packed into crocks and served with cucumber slices, celery sticks and radishes. If you can find the Hungarian Lipto cheese, use it in place of the feta and cream cheese."

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      With a wooden spoon or handheld mixer, cream the feta, cream cheese and butter until smooth.
    2. 2
      Add the remaining ingredients and mix well.
    3. 3
      Let "cure" in fridge a couple hours.
    4. 4
      Total Calories: 1424.
    5. 5
      Fat: 143 grams.
    6. 6
      Carbs: 13 grams.
    7. 7
      Fiber: 2 grams.
    8. 8
      Protein: 29 grams.

    Ratings & Reviews:

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    Nutritional Facts for Low Carb Liptauer Cheese

    Serving Size: 1 (417 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1096.7
     
    Calories from Fat 999
    91%
    Total Fat 111.0 g
    170%
    Saturated Fat 70.7 g
    353%
    Cholesterol 332.2 mg
    110%
    Sodium 1448.2 mg
    60%
    Total Carbohydrate 8.9 g
    2%
    Dietary Fiber 1.4 g
    5%
    Sugars 4.1 g
    16%
    Protein 20.9 g
    41%

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