Low Carb Grilled Steak With Red Wine Sauce - 0 Net Carbs

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READY IN: 15mins
Recipe by mariposa13

From The Complete Idiot's Guide to Quick & Easy Low Carb Meals. Per Serving: 485 calories, 42g protein, <1g carbs, 0 fiber, 0 net carbs, 28g fat, 10g sat fat, 180mg cholesterol, 736mg sodium

Ingredients Nutrition


  1. In large ziplock bag or large bowl, mix wine, oil, garlic, italian seasoning, salt, cumin, and pepper.
  2. Place steak in the bag (or bowl), seal, and refrigerate for 2-8 hours.
  3. Start the grill.
  4. Remove steak from marinade, reserve marinade, and grill steak 4 min per side or to your preferred level of doneness.
  5. While steak is grilling, heat marinade and butter in a skillet over high heat, stirring occasionally, for 5 min or until sauce reduces by about half.
  6. Serve steak, spooning sauce over each serving.

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