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    You are in: Home / Recipes / Low Carb Crab Bisque Recipe
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    Low Carb Crab Bisque

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    One Happy Woman's Note:

    Easy peasy. Twenty minutes. Delicious. We make it with the 1-lb can of crab claw meat which is terrific (Trader Joe's, Lucky Market in the refrigerated seafood section) and runs about $9.)

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    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Saute the chopped vegetables in the butter and Old Bay Seasoning.
    2. 2
      Add the stock, wine and tomatoes and simmer until vegetables are soft. Use less stock if you like a thicker bisque - one reviewer mentioned this was a little thin for her taste: no problem withholding, then adding some of the stock at the end until you get it the way you like it!
    3. 3
      Melt the cream cheese into the stock/vegetable mixture.
    4. 4
      Add the crab, heat and serve.
    5. 5
      Note: I use Redi-Base seafood stock base, available on line.

    Ratings & Reviews:

    • on September 18, 2009

      45

      "Yummm" -- that's all we could say for the first 5 minutes of eating this! Unfortunately my grocery was charging an exhorbitant price for crab, so I subbed in shrimp instead... the only drawback was that is wasn't as thick as I normally like for bisque. I wonder if it was the shrimp? I did use my immersion blender to puree the veggies a bit before adding the cheese and shrimp. In any case, this was easy and very good! Made for PAC Fall 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Low Carb Crab Bisque

    Serving Size: 1 (352 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 293.8
     
    Calories from Fat 108
    36%
    Total Fat 12.0 g
    18%
    Saturated Fat 7.0 g
    35%
    Cholesterol 101.1 mg
    33%
    Sodium 868.1 mg
    36%
    Total Carbohydrate 18.7 g
    6%
    Dietary Fiber 2.0 g
    8%
    Sugars 7.2 g
    29%
    Protein 20.7 g
    41%

    The following items or measurements are not included:

    Old Bay Seasoning

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