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    You are in: Home / Recipes / Low Carb Chops in Bourbon Mustard Sauce Recipe
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    Low Carb Chops in Bourbon Mustard Sauce

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on September 12, 2006

      Oh my goodness! How delicious! I was on low carb for about 6 months and lost over 60 pounds. What delicious meals we are allowed to eat! (And my cholestrol came down from 325 to 150) This is so good! I gave it five stars because I'd make it again tomorrow without hesitation! I can't wait to try chicken instead of pork chops. They would have to be just as good. I did increase the cream to 3/4 cup, and I doubled the bourbon. Yum, yum!Easy dish to make, and served it with just a simple salad.

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    • on February 08, 2013

      Great-tasting sauce! always love finding something different that works with a low-carb diet, though I can't help but think that this would be great over a bed of egg noodles or pierogies... I didn't have cream, just added a couple tablespoons of half n half. Thank you

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    • on March 06, 2011

      This is fantastic as others have stated. I can hardly wait to make it for company.

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    • on October 01, 2009

      Very quick and easy to make. I left out the mushrooms (personal preference) and the minced parsley. I really liked the taste of the bourbon mustard sauce. The pork chops turned out moist, tender and tasted delicious. This recipe will be used on a regular basis. Thanks for sharing, Sally Lyn.

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    • on January 07, 2009

      My husband made this for dinner tonight and I thoroughly enjoyed it. He does not like mushrooms so he substituted onions which I enjoyed. I did not notice the bourbon in the taste actually-- just a fabulous melding of flavors :)

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    • on February 12, 2008

      Loved it. I added a little more cream and let it cook down at the end to make a thicker sauce which was divine. My husband loved it too and ate all of it :) Thanks for sharing.

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    Nutritional Facts for Low Carb Chops in Bourbon Mustard Sauce

    Serving Size: 1 (329 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 974.9
     
    Calories from Fat 613
    62%
    Total Fat 68.1 g
    104%
    Saturated Fat 25.6 g
    128%
    Cholesterol 223.8 mg
    74%
    Sodium 4515.1 mg
    188%
    Total Carbohydrate 22.3 g
    7%
    Dietary Fiber 12.8 g
    51%
    Sugars 4.0 g
    16%
    Protein 59.5 g
    119%

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