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    You are in: Home / Recipes / Low-Carb Chocolate Peanut Butter Fudge (Xylitol) Recipe
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    Low-Carb Chocolate Peanut Butter Fudge (Xylitol)

    Low-Carb Chocolate Peanut Butter Fudge (Xylitol). Photo by TapestryThreads

    1/1 Photo of Low-Carb Chocolate Peanut Butter Fudge (Xylitol)

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    TapestryThreads's Note:

    After reading about the many benefits of xylitol, I went looking for a recipe that would tell me how to add it to unsweetened chocolate and make my own sugar-free chocolate. I couldn't find one quickly and was feeling impatient, so I made this up and it turned out quite well! Note: My sweetener of choice is Sugar Twin (sodium cyclamate) ordered from Canada, which I believe tastes best and is safest. Combining two sweeteners gives a better flavor. When I made this with xylitol only, it had a "too sweet" taste. Also, I used crunchy peanut butter (which is why you see bits of peanuts in the photo), but of course you could use smooth.

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    Ingredients:

    Serves: 16

    Yield:

    1x1 inc ...

    Units: US | Metric

    Directions:

    1. 1
      Melt the baking chocolate in a double boiler over medium heat.
    2. 2
      Add xylitol and half & half, and stir to blend well.
    3. 3
      Heat the mixture, stirring occasionally, until dissolved, smooth, and very hot (no need to boil).
    4. 4
      Remove from heat and stir in peanut butter and vanilla.
    5. 5
      Press mixture into a flat container that gives the desired height for your fudge. I use a fairly small container so that when I slice the fudge, pieces will be square.
    6. 6
      Chill until firm, then cut into 16 pieces. Store in refrigerator.

    Ratings & Reviews:

    • on April 25, 2012

      55

      We loved this! I used all xylitol and no other sweetener. Also used part heavy cream, part half and half and crunchy peanut butter. This is a great sugar free chocolate alternative.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Low-Carb Chocolate Peanut Butter Fudge (Xylitol)

    Serving Size: 1 (31 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 141.7
     
    Calories from Fat 115
    81%
    Total Fat 12.7 g
    19%
    Saturated Fat 4.5 g
    22%
    Cholesterol 2.8 mg
    0%
    Sodium 7.6 mg
    0%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 2.1 g
    8%
    Sugars 1.6 g
    6%
    Protein 5.2 g
    10%

    The following items or measurements are not included:

    xylitol sugar substitute

    artificial sweetener

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