Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Low-Carb Buttermilk Bread (A B M) Recipe
    Lost? Site Map

    Low-Carb Buttermilk Bread (A B M)

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on February 05, 2011

      My Cuisinart bread maker recipe book had a couple typos for this recipe. It turned out much better after finding this recipe. I can't find barley flour in our town, so I substituted rye flour and it turned out good.
      Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 28, 2011

      Okay, the first time I made this I forgot the salt....so I made it again and it turned out very good. I've been doing a low carb lifestyle and I was missing bread. I can toast thin slice of this to go with my eggs in the morning and it make a good open face tuna salad sandwich. Also, I made this in my bread machine using the dough cycle...I have a quirk about my loaves looking like loaves. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Low-Carb Buttermilk Bread (A B M)

    Serving Size: 1 (743 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1268.6
     
    Calories from Fat 185
    14%
    Total Fat 20.6 g
    31%
    Saturated Fat 4.3 g
    21%
    Cholesterol 17.1 mg
    5%
    Sodium 2214.6 mg
    92%
    Total Carbohydrate 234.8 g
    78%
    Dietary Fiber 35.5 g
    142%
    Sugars 43.9 g
    175%
    Protein 52.8 g
    105%

    The following items or measurements are not included:

    vital wheat gluten

    almond flour

    soy protein

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites