Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Low - Carb - Breakfast Burrito Recipe
    Lost? Site Map

    Low - Carb - Breakfast Burrito

    1/1 Photo of Low - Carb - Breakfast Burrito

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Chef shapeweaver ©'s Note:

    Are you low-carbing and missing breakfast burritos ? Well, try this one and you won't miss them any longer. Please don't be scared off by the long list of steps it's really easy. :)Submitted to "ZAAR" on August 20th, 2008

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    burrito

    Units: US | Metric

    Directions:

    1. 1
      In a medium skillet over medium heat brown sausage, remove and set aside.
    2. 2
      Wipe out skillet and add margarine and let melt.
    3. 3
      Pour in eggs, and let cook until almost set about 5 minutes.
    4. 4
      While eggs are cooking, cut sausage into small bite-size pieces.
    5. 5
      While tilting pan slightly, place the edge of a spatula under the eggs on the opposite side of pan.
    6. 6
      Let the uncooked eggs run to the bottom of the pan.
    7. 7
      Cook until eggs are completely set.
    8. 8
      Place cheese evenly down the center of eggs.
    9. 9
      Pour 1 Tablespoon of salsa evenly over cheese.
    10. 10
      Then add sausage over the salsa, making sure sausage covers the salsa.
    11. 11
      While still in the pan, fold the eggs over as you would fold a burrito.
    12. 12
      Then slide onto plate, and top with remaining salsa.
    13. 13
      Enjoy :).

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Low - Carb - Breakfast Burrito

    Serving Size: 1 (167 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 373.8
     
    Calories from Fat 285
    76%
    Total Fat 31.7 g
    48%
    Saturated Fat 9.0 g
    45%
    Cholesterol 437.8 mg
    145%
    Sodium 823.1 mg
    34%
    Total Carbohydrate 5.2 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.8 g
    11%
    Protein 17.3 g
    34%

    The following items or measurements are not included:

    brown and serve sausages

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites