Low Carb Barbecue Sauce

READY IN: 25mins
Recipe by Sue Lau

I like to have this on my grilled food and barbecue. It is adapted from a recipe by Bill and Cheryl Jameson and their book "Smoke and Spice". I just try to use it sparingly because I find large amounts of Splenda to be only marginally acceptible on low carb.

Top Review by Jason Hoeflich

A fantastic sweet and smokey BBQ sauce that goes well with anything! Best of all it won't ruin your diet! I added a little bit of Splenda Brown Sugar to mine. A great recipe!

Ingredients Nutrition

Directions

  1. Combine ingredients and simmer covered for about 20 minutes.
  2. Cool mixture and refrigerate until needed.

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