Prep 10 mins
Cook 35 mins
A nice casserole for breakfast or dinner!
Make and share this Low Carb Amish Ham Casserole recipe from Food.com.
- Combine all ingredients in a large mixing bowl and then transfer to a greased 9 x 13 baking dish.
- Bake, uncovered, at 350 degrees F for 35 to 40 minutes or until the mixture is set and bubly.
- Let stand for 10 minutes before serving.
I am not a low-carb fanatic. I made this simply because I love cauliflower. This turned out great. I used the regular onion plus some green onion; it was tasty! This would make a wonderful breakfast or brunch casserole. It's delicious even if you don't worry about carbs. Thanx!