Recipe by internetnut
I have not tried this recipe. I got this recipe from Obesity Help. It was posted by Lois Abbott. She says This works best for a 9" pie pan. If you have an 8" one, the crust will be a little thicker, or you can cut back on the ingredients a bit.
- 1 1⁄2 cups almond meal or 1 1⁄2 cups almond flour
- 3 tablespoons melted butter
- 3 tablespoons artifiical artificial sweetener (equal to 3 tablespoons sugar)