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    You are in: Home / Recipes / Low Calorie Seafood Dip With Walnuts Recipe
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    Low Calorie Seafood Dip With Walnuts

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    2 Total Reviews

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    • on December 03, 2012

      Made for your Wk 12 Football Pool win, I agree w/pammyowl that this recipe is basic. As such, it seems to invite the cook to indulge their pers pref. Imitation (or real for that matter) crabmeat isn't available here, so I used Icelandic baby shrimp & added Old Bay Seas (as she did) as I esp favor its use w/shrimp. I served this cold (vs warm from the crock-pot) w/crackers, celery & carrots. I esp liked the textural elements & even added more w/sml dice celery. The end-product made for some mighty fine snacking during the games yesterday. Congrats on your win & thx for posting this recipe for us.

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    • on October 19, 2012

      Good, but rather boring. I added Old Bay seasoning and salt, which helped greatly. I used real, canned crab, as I have no idea where to find dried imitation. I think this would be really good tossed with linguine, so the leftovers will be tomorrows dinner! Thanks for posting! :)

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    Nutritional Facts for Low Calorie Seafood Dip With Walnuts

    Serving Size: 1 (21 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 26.1
    Calories from Fat 8
    Total Fat 0.9 g
    Saturated Fat 0.1 g
    Cholesterol 2.7 mg
    Sodium 88.0 mg
    Total Carbohydrate 3.1 g
    Dietary Fiber 0.1 g
    Sugars 1.3 g
    Protein 1.3 g


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