Low Calorie Peanut Butter Chocolate Chip Cookies

"Eat the things you love most, and live happily on a diet!"
 
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Ready In:
15mins
Ingredients:
9
Yields:
20-24 cookies
Serves:
20
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ingredients

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directions

  • Preheat oven to 375 degrees, have rack adjusted to middle position.
  • Microwave Better 'n Peanut Butter for 1 minute until smooth.
  • Meanwhile, add quick cooking rolled oats, wheat germ, egg whites, splenda, baking powder, baking soda, chocolate chips and applesauce in a large bowl.
  • Mix and add in Better 'n Peanut butter.
  • Using a teaspoon, drop onto a cookie sheet. Use a silicon sheet, they will all turn out even. Bake for 10-11 minutes until lightly golden.

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Reviews

  1. warning! something wrong with the baking powder measurement 1/2 a TBS or 1/2 tsp?<br/>can't be 1/2 cup
     
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