Low Calorie Coconut Lime Chicken

READY IN: 1hr 10mins
Recipe by Granola Girl

low calorie, low fat, amazing taste. found this on the internet.

Top Review by chelsearocks420

Very delish!

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Whisk coconut milk, lime juice, sugar and salt in an 8-by-8-inch glass baking dish.
  3. Transfer 1/4 cup of the dressing to a large bowl; set aside.
  4. Place chicken in the baking dish; bake until cooked through, about 20 minutes.
  5. Meanwhile, add lettuce, cabbage, snow peas, cilantro and onion to the large bowl with the dressing; toss to coat. Divide between 2 plates.
  6. Transfer the chicken to a cutting board and thinly slice.
  7. Arrange the chicken slices on top of the salads.
  8. Drizzle 1 tablespoon of the coconut cooking liquid over each of the salads.
  9. enjoy.

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