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    You are in: Home / Recipes / Low Calorie Banana Bread Recipe
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    Low Calorie Banana Bread

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Chef #1345159's Note:

    VERY low in calories

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    Ingredients:

    Serves: 24

    Yield:

    loafs

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350° and spray two mini-baking pans with non-stick cooking spray.
    2. 2
      Place all ingredients but flour in a medium-sized mixing bowl and gently mix by hand until smooth.
    3. 3
      Add in flour to wet ingredients.
    4. 4
      Cook about 20 minutes - or until golden brown.

    Ratings & Reviews:

    • on April 25, 2010

      55

      This was so easy to make and turned out excellent. I used egg beaters, whole wheat flour, and Splenda sugar. My bread pan is a little big so I'd probably double the recipe next time. Also is excellent for French Toast! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2009

      55

      These are great! I made these for christmas when my family went to a cabin and there ended up not being any bread loaf pans so I had to use a square 8x8 pan and cut it in little bars which still made 24 servings. My family loved them and will make them again soon!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2013

      55

      I made this with Low-fat Soy milk, egg substitute, and no-calorie sweetener. It turned out pretty gooey, so I had to cook it about 25 minutes, but it was so moist and delicious! It turned out pretty dense, so if you like a light banana bread, this probably isn't for you. By substituting those ingredients, I got it down to around 93 calories for 1/3 a loaf...which is quite a nice chunk! Super easy to make; in fact, I made it last night and am about to more again. It was gobbled up by my family.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Low Calorie Banana Bread

    Serving Size: 1 (22 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 43.3
     
    Calories from Fat 2
    60%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 7.7 mg
    2%
    Sodium 25.3 mg
    1%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 5.5 g
    22%
    Protein 0.8 g
    1%

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