Low Cal Veggie Soup

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Total Time
25mins
Prep
0 mins
Cook
25 mins

This is a tasty soup! Zero WW points

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Ingredients

Nutrition

Directions

  1. Spray large saucepan with non-stick cooking spray. Saute carrots, onion and garlic over low heat until softened, about 5 minutes.
  2. Add broth, cabbage, beans, tomato paste, basil, oregano and salt.
  3. Bring to a boil.
  4. Lower heat and simmer, covered, about 15 minutes or until green beans are tender.
  5. Stir in zucchini and heat 3-4 minutes. Serve hot.