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    You are in: Home / Recipes / Low-Cal Potato Casserole Recipe
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    Low-Cal Potato Casserole

    Low-Cal Potato Casserole. Photo by NorthwestGal

    1/1 Photo of Low-Cal Potato Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    weekend cooker's Note:

    A recipe I found in a cooking magazine that only has approximately 200 calories per serving.

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    Ingredients:

    Serves: 8-10

    Yield:

    casserole

    Units: US | Metric

    Directions:

    1. 1
      Combine sour cream, cheddar cheese, chicken broth, onion, melted butter, pepper, hash browns, and cream of chicken soup in a large bowl.
    2. 2
      Spread mixture evenly into a 9x13 inch baking dish coated with cooking spray.
    3. 3
      Top potato mixture with crushed cornflakes.
    4. 4
      Bake at 350 degrees Fahrenheit for 1 hour or until bubbly.
    5. 5
      Sprinkle with parsley.

    Ratings & Reviews:

    • on April 11, 2011

      55

      Yummy ... these reminded me of funeral potatoes my all time favorite holiday dish. I like it that they are low cal so I feel like I can have them anytime ... thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 14, 2010

      55

      So rich,creamy,cheesy, totally comforting and satisfying...AND low fat too....a GREAT dish.
      We omitted the cornflakes but otherwise made as written- we absolutely loved this!!!
      So easy to make that even a non-cook could produce this with no problems at all.
      Cheers weekend cooker..another winner from you!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2010

      55

      Very good and easy to make. I followed the recipe as written other then I didn't use the cornflakes on top.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Low-Cal Potato Casserole

    Serving Size: 1 (183 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 457.0
     
    Calories from Fat 279
    61%
    Total Fat 31.0 g
    47%
    Saturated Fat 15.5 g
    77%
    Cholesterol 50.0 mg
    16%
    Sodium 525.8 mg
    21%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 2.3 g
    9%
    Sugars 4.0 g
    16%
    Protein 10.4 g
    20%

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