Total Time
Prep 20 mins
Cook 0 mins

Great dip for veggies or pita chips

Ingredients Nutrition


  1. In a small saucepan, sprinkle gelatin over 1 tbsp cold water.
  2. Stir over very low heat until dissolved.
  3. Remove from heat and stir in remaining ingredients.
  4. Chill, stirring occasionally until thickened to dipping consistency.

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