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    You are in: Home / Recipes / Louisiana Killer Shrimp Recipe
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    Louisiana Killer Shrimp

    Louisiana Killer Shrimp. Photo by gailanng

    1/1 Photo of Louisiana Killer Shrimp

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    Sherrybeth's Note:

    OHHHHHHMANNNNN is all I can say about this dish. This is one of my "secret" oft requested recipes and I've decided to share it with you because nothing this good should be kept secret.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Crunch up the rosemary and thyme using fingers.
    2. 2
      Place all ingredients, except shrimp and french bread, in a large pot.
    3. 3
      Simmer this mixture for 2 1/2 hours.
    4. 4
      Five minutes before serving add shrimp and cook about 3-4 minutes or until shrimp is done.
    5. 5
      Serve shrimp with broth and toasted French bread for sopping the broth.

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    Ratings & Reviews:

    • on April 30, 2009

      35

      I had to do something oh so wrong. I prepared the sauce mixture early in the day. About 2/3 into the cooking time I felt something was needed. I added salt which is not listed in ingredients, about 5 more garlic cloves and a dash of cayenne. After refrigerating, hopefully to meld flavors, I reheated the mixture and added the shrimp. The 3 minute cooking time was not enough for the shrimp to absorb the flavors in my humble opinion and the sauce seemed unremarkable.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2009

      55

      We injoyed thoroughly. Nothing to say other than follow the Chef's instructions. Served with steamed rice. Thanks Sherry! Made for PAC Spring '09

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2008

      55

      This is, indeed, a great recipe. I am preparing it again tonight. I use chipotle powder in place of red pepper flakes (simply because I have it).

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Louisiana Killer Shrimp

    Serving Size: 1 (647 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 801.8
     
    Calories from Fat 292
    36%
    Total Fat 32.4 g
    49%
    Saturated Fat 16.7 g
    83%
    Cholesterol 320.2 mg
    106%
    Sodium 2804.5 mg
    116%
    Total Carbohydrate 68.8 g
    22%
    Dietary Fiber 5.0 g
    20%
    Sugars 4.4 g
    17%
    Protein 55.9 g
    111%

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