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    You are in: Home / Recipes / Louisiana Coffee Cake Recipe
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    Louisiana Coffee Cake

    Louisiana Coffee Cake. Photo by under12parsecs

    1/1 Photo of Louisiana Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    Bev's Note:

    I discovered this recipe in Lee Lee's Recipe Box. It is best to be used with Coffee Buttercream Frosting.

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    Ingredients:

    Servings:

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Pre heat oven to 350 degrees F.
    2. 2
      Cream butter and sugar in large mixer bowl.
    3. 3
      Add egg yolks 1 at a time, beating well after each addition.
    4. 4
      Dissolve coffee powder in cold coffee; stir into butter mixture.
    5. 5
      Add whipping cream; stir well until smooth.
    6. 6
      Set aside.
    7. 7
      Sift together flour, baking powder, baking soda and salt; sift again.
    8. 8
      Fold flour mixture into butter mixture.
    9. 9
      Pour into 2 floured and greased 9" cake pans.
    10. 10
      Bake until wooden pick inserted in centers is with-drawn clean, 20-25 minutes.
    11. 11
      Cool on wire rack.
    12. 12
      Place 1 cake layer on serving plate.
    13. 13
      Spread top with 1 cup of frosting.
    14. 14
      Top with remaining layer.
    15. 15
      Spread top of cake with 1 cup of frosting.
    16. 16
      Sprinkle pecans and orange peel over frosting.

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    Ratings & Reviews:

    • on August 03, 2011

      45

      I would give this cake 5 stars for taste, but 3.5-4 for texture as it was fairly dry even baking for only 15 minutes. Coffee Buttercream Frosting really helps with the moisture, but next time I would bake it less or perhaps brush the layers with coffee liqueur or orange simple syrup. The hints of coffee are wonderfully complimented by the freshness from the orange zest and richness of the nuts. It is perfectly sweet, without being overly so.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Louisiana Coffee Cake

    Serving Size: 1 (127 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 641.0
     
    Calories from Fat 281
    43%
    Total Fat 31.2 g
    48%
    Saturated Fat 12.3 g
    61%
    Cholesterol 106.3 mg
    35%
    Sodium 434.8 mg
    18%
    Total Carbohydrate 86.4 g
    28%
    Dietary Fiber 1.2 g
    5%
    Sugars 55.2 g
    220%
    Protein 4.7 g
    9%

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