Recipe by Sherrybeth
Made this for a cooking contest one year (back about 20 years ago) and won the whole thing! My family eats this on salad, with chips and one of them eats it with banana (not that I would recommend that).
- 118.29 ml orange juice
- 118.29 ml lemon, peeled and seeded
- 14.79 ml mayonnaise
- 1 large avocado, peeled and sliced (throw the seed away)
- 2.46 ml salt