Louise's Old Ranch Sea Salad

READY IN: 35mins
Recipe by Louise Poppe

This cool summer salad is one I whipped up for a summer party. My kids didn't like there grandmas macaroni salad because it had to many vegetables in it. They love this salad though.

Top Review by Jen Reynolds

I made this for a football party and it was a hit!!! Everyone loved it! I used Kraft Ranch dressing. But here's a hint..if you use the recommended onions they are pretty overpowering so I suggest you add onions to taste or else you better not be kissing anyone!!:)

Ingredients Nutrition

Directions

  1. Cook pasta and set aside to cool.
  2. Peel and devein shrimp and cook.
  3. Shred sealegs, they should look like spaghetti.
  4. Peel and seed cucumber and chop into cubes.
  5. Toss all ingredients together and fold in ranch dressing.
  6. Garnish with red bell pepper and chopped Parsley.
  7. Refrigerate overnight to mary flavers.

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