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    You are in: Home / Recipes / Lost Bread (French Toast) Recipe
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    Lost Bread (French Toast)

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on November 13, 2002

      Hi Georgieanna, Growing up in Louisiana, this is exactly the way my Mama would make "Lost Bread". I'd forgotten all about it. Now I'm going to fix it for breakfast tomorrow morning. Thanks for reminding me with the recipe! By the way, I live nearby in Covington.

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    • on July 15, 2010

      My husband and I tried this recipe for breakfast this morning. We often have leftover Hawaiian bread from communion each Sunday, so I used that for the bread. It really did not need syrup at all - but we used some! Yum!

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    • on February 06, 2010

      Fantastic and easy!! I always have "lost bread," sometimes a little too much. Thanks so much for the recipe.

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    • on March 04, 2008

      This makes the best french toast ever. I have never been able to make good french toast until now.

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    • on October 06, 2007

      I have absolutely never heard of "lost bread", and this wasn't how I have always HAD it, but it will be how I always have it. This was absolutely delicious. I was craving french toast tonite after reading another review, and searched for one that sounded good without being lots of trouble (or overnight). I'm so glad I found this one. Absolutely delicious.

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    • on April 01, 2007

      this definitely the way my children are going to grow up eating frech toast.

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    • on September 18, 2004

      We were looking for a simple classic French Toast just like mom would make,and we found it. Thank you.. P.S. I am also from southern Louisiana,Morgan City

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    Nutritional Facts for Lost Bread (French Toast)

    Serving Size: 1 (100 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 234.3
     
    Calories from Fat 43
    18%
    Total Fat 4.7 g
    7%
    Saturated Fat 2.0 g
    10%
    Cholesterol 133.7 mg
    44%
    Sodium 66.1 mg
    2%
    Total Carbohydrate 43.1 g
    14%
    Dietary Fiber 0.3 g
    1%
    Sugars 40.3 g
    161%
    Protein 5.4 g
    10%

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