Lorne Sausage

Be the first to review
READY IN: 30mins
Recipe by Aztekclub

Quick to make and soon a family favorite!

Ingredients Nutrition


  1. Mix all ingredients together thoroughly and press firmly into a greased bread pan.
  2. Place in freezer and allow to set but NOT freeze!
  3. Remove from freezer and slice to desired thickness and fry up on a cast iron skillet with a bit of oil.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a