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    You are in: Home / Recipes / Lori's Stuffed Squid Recipe
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    Lori's Stuffed Squid

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    40 mins

    30 mins

    Lori 13's Note:

    This is to DIE for...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Clean squid. Leave whole. Chop tentacles.
    2. 2
      Place tentacles on a food processor with the shrimp, egg, salt, pepper, nutmeg, cayenne and cream.
    3. 3
      Pulse until well blended.
    4. 4
      Stuff squid with mix. Secure ends with toothpicks.
    5. 5
      Heat butter in a deep skillet.
    6. 6
      Add shallots. Saute 3 minutes.
    7. 7
      Add tomatoes. Saute 3 minutes.
    8. 8
      Add wine. Bring to a boil. Reduce 5 minutes.
    9. 9
      Add cream. Bring to a boil.
    10. 10
      Add squid. Reduce. Simmer 8-10 minutes or until just cooked through.

    Browse Our Top Squid Recipes

    Ratings & Reviews:

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    Nutritional Facts for Lori's Stuffed Squid

    Serving Size: 1 (442 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 629.3
     
    Calories from Fat 341
    54%
    Total Fat 37.9 g
    58%
    Saturated Fat 21.9 g
    109%
    Cholesterol 709.6 mg
    236%
    Sodium 268.8 mg
    11%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 0.2 g
    1%
    Sugars 1.3 g
    5%
    Protein 47.8 g
    95%

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