Lori's Rye Bread

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READY IN: 4hrs 35mins
Recipe by Lori 13

WOW!!! This is well worth the effort!

Ingredients Nutrition


  1. Combine the seeds, bulgar, butter, molasses, orange peel and boiling water. Let stand 1 hour.
  2. Combine the warm water, yeast and sugar. Let stand until foamy.
  3. Add bulgar mix.
  4. Combine the flours, gluten, baking soda and dry buttermilk.
  5. Stir into bulgar mix, 1 cup at a time.
  6. Knead until smooth.
  7. Place in a sprayed bowl. Cover with a damp towel. Let rise in a warm place for 1 hour.
  8. Punch down. Repeat.
  9. Punch down. Form into 2 loaves.
  10. Place on sprayed baking sheets. Cover with same towel. Let rise 30 minutes.
  11. Heat oven 350.
  12. Place a pan of water in the oven.
  13. Bake loaves 30-35 minutes or until hollow sounding when tapped.
  14. Let cool on racks.

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