Total Time
Prep 40 mins
Cook 20 mins


Ingredients Nutrition


  1. Combine the flour and mustard. Season.
  2. Cut in butter until mixture resembles meal.
  3. Stir in cheese, yolk and enough water to form a firm dough.
  4. Heat oven 400.
  5. Roll dough out to a 1/4 inch thickness.
  6. Slice in to strips. Twist strips. Place on a sprayed baking sheet. Brush with egg white.
  7. Bake 20 minutes or until golden.

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