Lori's Asian Chicken Broth

Be the first to review
READY IN: 24hrs 10mins
Recipe by Lori 13

REALLY good. Although I usually make plain broth, this one is great for asian soups!

Ingredients Nutrition

Directions

  1. Combine all in a crockpot. Cover. Cook on low for 24 hours.
  2. Strain through a cheesecloth 2-3 times.
  3. Let cool. Freeze or use as needed.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a