Lorilyn's Spaghetti Sauce

READY IN: 45mins
Recipe by Tinkerbell

I created this recipe to go with meatballs & spaghetti noodles last night. It turned out very flavorful, not bland, & everyone was really pleased with it. I'd like to remember how to make it again sometime so I am posting it now. I don't pre-cook the onion & green pepper because we like them a bit al dente, but feel free to saute them in a dab of oil before adding the remaining ingredients. I hope you enjoy it too!

Top Review by Nif_H

This was very very good. I replaced the wine with white grape juice because that's what I had on hand. I added meatballs for about 15 minutes after the sauce was done. My kids really liked it too! Made for Ramadan Tag. Thanks Tink! :)

Ingredients Nutrition


  1. Combine all ingredients in dutch oven or large soup pot.
  2. Bring to a low boil, reduce heat, cover & simmer for 35-40 minutes.
  3. Add extra water if necessary to achieve the desired thickness.
  4. I added fully cooked meatballs at the last 5 minutes of simmering & served over cooked spaghetti noodles.

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