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    You are in: Home / Recipes / Longevity Noodles Recipe
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    Longevity Noodles

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    1 hr

    15 mins

    ratherbeswimmin''s Note:

    From Cooking Light. The Chinese New Year is reportedly the most important holiday in China. Food plays an integral role in the celebration. Chicken stands for prosperity and joy; dumplings represent togetherness and heavenly blessings. Pork and beef symbolize wealth and strength. Noodles stand for a long, happy life and shrimp represents happiness and good fortune. For this recipe, use the longest noodles you can find; the length represents a wish for a long and happy life. Serving size: 1/2 cup. Per serving: 213 calories, 6.3 g fat, 13.2 g protein, 26 g carb, 1.8 g fiber, 16 mg cholesterol.

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    Units: US | Metric

    Peanut sauce




    1. 1
      To make the sauce: heat oil in a saucepan over med-high heat.
    2. 2
      Add in minced onion, 1 teaspoon ginger, and garlic; stir/saute 5 minutes or until onion is tender.
    3. 3
      Stir in soy milk, peanut butter, and juice; cook 3 minutes or until peanut butter is completely melted, stirring constantly.
    4. 4
      Remove from heat and cool completely.
    5. 5
      To make the marinade: add the first 5 marinade ingredients to a bowl; stir to combine.
    6. 6
      Add in chicken; toss to coat; cover and marinade in refrigerator for 30 minutes.
    7. 7
      To make the noodles: cook pasta by following the package directions, omitting salt and fat; drain and rinse; set aside.
    8. 8
      Heat a large nonstick skillet that has been coated with cooking spray over med-high heat.
    9. 9
      Add in chicken mixture; stir/saute for 2 minutes or until done.
    10. 10
      Add in snow peas and carrot; stir/saute 4 minutes or until crisp-tender.
    11. 11
      Stir in peanut sauce, salt, and 1/4 teaspoon pepper.
    12. 12
      Add in noodles; toss well.
    13. 13
      Sprinkle with green onions.

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    Nutritional Facts for Longevity Noodles

    Serving Size: 1 (110 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 218.8
    Calories from Fat 58
    Total Fat 6.5 g
    Saturated Fat 1.2 g
    Cholesterol 16.4 mg
    Sodium 220.2 mg
    Total Carbohydrate 24.7 g
    Dietary Fiber 1.3 g
    Sugars 1.7 g
    Protein 15.4 g

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