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    You are in: Home / Recipes / Long Island Iced Tea Recipe
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    Long Island Iced Tea

    Long Island Iced Tea. Photo by Rita~

    1/2 Photos of Long Island Iced Tea

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Latchy's Note:

    Slightly different to what is on here, just don't drink it like iced tea. 15 mins Cooling time.

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    Units: US | Metric


    1. 1
      Place sugar and water in a small saucepan over low heat.
    2. 2
      Cook stirring, for 2 minutes or until sugar dissolves.
    3. 3
      Increase heat to high and bring to the boil.
    4. 4
      Cook without stirring for 3 minutes or until syrup thickens.
    5. 5
      Remove from heat and set aside for 15 minutes to cool.
    6. 6
      Divide the ice evenly among serving glasses.
    7. 7
      Mix vodka, tequila, rum, gin, Contreau, sugar syrup, lemon juice and cola together, pour over the ice.

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    Ratings & Reviews:

    • on September 05, 2006


      My DH made a single serving for me. He basically used equal amounts of vodka, rum, gin, a little less of triple sec in place of Cointreau and used sour mix in place of the lemon, sugar, and water and added the cola to top the glass. Garnished with a lemon slice. Cheers to you Latchy. You will be missed. Rest in Peace!

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    Nutritional Facts for Long Island Iced Tea

    Serving Size: 1 (228 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 144.1
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 3.8 mg
    Total Carbohydrate 14.1 g
    Dietary Fiber 0.0 g
    Sugars 13.2 g
    Protein 0.0 g

    The following items or measurements are not included:


    Cointreau liqueur

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