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Delicious coleslaw a tad spicer than the usual, though next time I may tone down the Tabasco and cayenne a bit! Used a mixture of green and red cabbage and with the carrots and radishes this is a very pretty coleslaw! Thanks for sharing this keeper which we will be having again soon!

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ellie_ March 19, 2010

Absolutely loved this slaw with the radishes, but I did get conservative with the Tabasco sauce & cayenne pepper (included them both, but just not as much as incidated)! Still, I'll happily make this one again! [Made & reviewed for this month's VIP in the Vegetarian/Vegan Recipe Swap 20}

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Sydney Mike March 18, 2010
Lone Star Coleslaw