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1/1 Photo of Lone Star Chicken Fried Steak
My boys love chicken fried steak any which way it comes served. We have had many an argument over what is the correct name; chicken fried or country fried. To me they are the same! I have included the gravy recipe as well, no chicken fried steak would be complete without it ! The original recipe came from a Texas cookbook, but I have changed it up a bit. Serve with a big pot of mashed potatoes and plenty of bread and butter for dipping!
Units: US | Metric
Serving Size: 1 (321 g)
Servings Per Recipe: 4
The following items or measurements are not included: