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    You are in: Home / Recipes / London Fog Recipe
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    London Fog

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 14, 2010

      I was going to rate this 4 stars until I added about triple the amount of milk to mine, I used plain rice milk to be dairy free. I sweetened with white sugar and used vanilla paste. DD (toddler) loved this with additional plain rice milk to cool it down.

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    • on January 24, 2009

    • on November 04, 2007

      Thank you for posting this! I get these all the time from a coffee shop up the street from work, they are wonderful. (I also switched the stevia for splenda and threw a pinch of cinnamon on top)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2007

      Loved it!! I don't use decaffeinated tea, so used ordinary ones, used splenda and semi skimmed milk. It was delicious. I dont' usually have milk in my drinks but the froth was great as it sat on the top. I will definately be making this again. It's a great alternative to a cappuccino.

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    Nutritional Facts for London Fog

    Serving Size: 1 (327 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 13.5
     
    Calories from Fat 0
    32%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.6 mg
    0%
    Sodium 21.6 mg
    0%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.6 g
    6%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    decaffeinated tea bags

    stevia powder

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