Recipe by chef zermane dit ze

I know this is for kids, but I just love it. Will not be making it for a while though as can't stop eating it!

Ingredients Nutrition

  • 200 g condensed milk (1/2 tin can use light)
  • 100 g butter
  • 250 g malt biscuits
  • 200 g approx marshmallows (a packet) or 200 g fruit puffs (a packet)
  • 2 -3 tablespoons coconut, for tin


  1. Put condensed milk and butter into microwave and melt.
  2. Cut up sweets and crush biscuits.
  3. Mix all ingredients.
  4. Sprinkle coconut into bottom of jell ring; can press mix into ring.
  5. Refrigerate and turn out and cut.

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