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    You are in: Home / Recipes / "lofthouse" Sugar Cookies Recipe
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    "lofthouse" Sugar Cookies
    "lofthouse" Sugar Cookies. Photo by loof

    Photo by loof

    4 Photos of "lofthouse" Sugar Cookies

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    Rate it! | Read 10 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    Shelby Jo's Note:

    I found this copycat recipe for Lofthouse Sugar Cookies online somewhere. Not sure how much it makes, and I haven't tried it yet, but I will be soon!

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    • 1 (19 ounce) package pillsbury French vanilla cake mix
    • 1⁄3; cup vegetable oil (Crisco)
    • 2 eggs

    Directions:

    1. 1
      Preheat oven to 375F
    2. 2
      Blend, cake mix, eggs, and oil until moistened. Roll into 1" balls. Place on ungreased cookie sheet. Flatten with a glass or cookie stamp.
    3. 3
      Bake at 375F for 6-8 minutes. Allow to cool 1 minute before removing to cooling rack.
    4. 4
      While the cookies are still a little warm, spread on some buttercream frosting. Allow the frosting to set up before storing.
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    Nutritional Facts for "lofthouse" Sugar Cookies

    Serving Size: 1 (710 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3103.5
     
    Calories from Fat 1299
    41%
    Total Fat 144.3 g
    222%
    Saturated Fat 21.8 g
    109%
    Cholesterol 382.7 mg
    127%
    Sodium 3668.5 mg
    152%
    Total Carbohydrate 419.9 g
    139%
    Dietary Fiber 5.9 g
    23%
    Sugars 232.9 g
    931%
    Protein 36.1 g
    72%
    Detailed Nutrition Values About Nutrition Info

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