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    You are in: Home / Recipes / Lofthouse Frosting Recipe
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    Lofthouse Frosting

    Lofthouse Frosting. Photo by Greeny4444

    1/1 Photo of Lofthouse Frosting

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    ellie3763's Note:

    I adore lofthouse cookies. Mmm!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, cream together the confectioners' sugar and shortening until smooth.
    2. 2
      Gradually mix in the milk and vanilla with an electric mixer until smooth and stiff, about 5 minutes.
    3. 3
      Color with food coloring if desired.

    Ratings & Reviews:

    • on September 23, 2008

      35

      I substituted evaporated milk in this frosting and found it tasted more like the 'Lofthouse' cookie icing. It was good, thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 25, 2012

      45

      Good--I did 3 1/2 c powdered sugar instead of 4, and 4 instead of 5 Tbsp milk, and I thought it turned out very good. I think evaporated milk might have been even better--I plan to try that next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2009

      35

      Way too sweet. If I made it again I would definately cut back on some of the sugar. I will say tho that it held color very nicely and set very well on the cookies.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Lofthouse Frosting

    Serving Size: 1 (13 g)

    Servings Per Recipe: 50

    Amount Per Serving
    % Daily Value
    Calories 56.6
     
    Calories from Fat 18
    33%
    Total Fat 2.1 g
    3%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.2 mg
    0%
    Sodium 0.9 mg
    0%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 9.4 g
    37%
    Protein 0.0 g
    0%

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