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    You are in: Home / Recipes / Lobster Pineapple Boat Recipe
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    Lobster Pineapple Boat

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    15 mins

    7 mins

    Mark French's Note:

    Causal elegance with easy to follow instructions.

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    Ingredients:

    Serves: 1

    Yield:

    portion

    Units: US | Metric

    • 1 small fresh pineapple
    • 1 onion, chopped medium
    • 1/2 bell pepper, chopped medium (bell peppers should be different colors)
    • 1/2 bell pepper, chopped medium (bell peppers should be different colors)
    • 4 mushrooms, quartered
    • 1 (10 ounce) rock lobster tail
    • 2 tablespoons clarified butter
    • 1 dash pico-pepper sauce
    • 1 tablespoon brandy
    • 1 tablespoon Grand Marnier

    Directions:

    1. 1
      Cut a small pineapple in half lengthways.
    2. 2
      Remove the inside meat, cutting in the shape of spears.
    3. 3
      (Be careful not to puncture the shell of the pineapple because it will be used for serving the finished dish) Cut the onions, mushrooms, bell peppers, lobster and the pineapple spears into cubes, about 1/2-inch in size, and set them aside.
    4. 4
      Sauté the onions, peppers, lobster, and mushrooms in clarified butter.
    5. 5
      Add the pineapple last so that it will not overcook and become soft.
    6. 6
      Season with Pico-Pepper sauce and flambé with the brandy and Grand Marnier.
    7. 7
      At the same time, broil the pineapple shell so the edges become crisp and the shell is heated throughout.
    8. 8
      Place the mixture back into the shell.
    9. 9
      Pour the Grand Marnier into a spoon and light with a match and pour over the mixture and serve.

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    Ratings & Reviews:

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    Nutritional Facts for Lobster Pineapple Boat

    Serving Size: 1 (1582 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 883.4
     
    Calories from Fat 234
    26%
    Total Fat 26.1 g
    40%
    Saturated Fat 15.1 g
    75%
    Cholesterol 300.8 mg
    100%
    Sodium 1291.6 mg
    53%
    Total Carbohydrate 82.9 g
    27%
    Dietary Fiber 10.8 g
    43%
    Sugars 52.4 g
    209%
    Protein 75.3 g
    150%

    The following items or measurements are not included:

    Grand Marnier

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