LOBSTER OR CRAB OMELET

Total Time
15mins
Prep
5 mins
Cook
10 mins

A Bayou breakfast recipe for ZWT 9 from a web site called Bayou Recipes

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Ingredients

Nutrition

Directions

  1. Beat the eggs and cook in an omelet pan over medium heat.
  2. While eggs are beginning to cook in another pan sauté' the onions in the butter, add celery and lobster or crabmeat to onions and simmer for 3 minutes.
  3. Before folding the omelet, spread it with the filling mixture.
  4. Fold and serve garnished with parsley.