This recipe is pretty tasty but...........<br/><br/>A little secret that I know about is that the 4 cheeses that the Capital Grille uses in their Lobster Mac and cheese recipe are as follows. White cheddar, Havarti, Parmesan and Mascarpone cheese. I do have the original recipe, but that is all that I can give away! The mascarpone is really the secret ingredient in this recipe. Your welcome!!
It turned out excellent! I didn't have a double boiler for the cheese sauce so I just used my fondue on the low setting... worked well!
Made this for a couple of my friends and they loved it.