Lobster and Hearts of Palm Salad
- Ready In:
- 10mins
- Ingredients:
- 10
- Yields:
-
4 1/2 cups
- Serves:
- 4
ingredients
- 1 lb cooked lobster meat, chopped
- 4 cups mixed greens or 4 cups spring pea shoots
- 1⁄2 cup shredded radicchio
- 1⁄2 cup sliced hearts of palm
- 1⁄4 cup watercress
- 1 tablespoon chopped fresh Italian parsley
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon hawaiian salt or 1 teaspoon sea salt
- 1⁄2 teaspoon cracked black pepper
- 1⁄4 cup miso vinaigrette
directions
- Combine first 9 ingredients in a bowl; reserve a few pieces of lobster. Toss with Miso Vinaigrette, and garnish with remaining lobster.
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