Total Time
35mins
Prep 15 mins
Cook 20 mins

This is another recipe that has come about from lots of experimenting. We have a family of six so this makes a LOT!

Ingredients Nutrition

Directions

  1. Boil the potatoes and garlic in enough water to cover them until the potatoes are almost done.
  2. Add the broccoli, butter, onion, and salt and pepper and boil until potatoes and broccoli are soft.
  3. SLowly add the cheese until it is all melted.
  4. Add the milk and return to heat just until boiling; remove from heat.
  5. Ladle into bowls and serve with crumbled bacon and a little shredded cheese on top.
  6. For vegetarian just leave off the bacon.

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