Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Loaded Baked Sweet Potatoes Recipe
    Lost? Site Map

    Loaded Baked Sweet Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Texaspollock's Note:

    This is a heavenly addition to any meal. I usually serve it with steak or any kind of pork. Would also be good as an alternative to candied yams for the holidays.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 5

    Yield:

    Potatoes

    Units: US | Metric

    Directions:

    1. 1
      Wash the sweet potatoes and puncture with a fork then wrap in aluminum foil.
    2. 2
      Place on baking sheet and bake at 375 degrees for 1 hour.
    3. 3
      When the potatoes are almost done, melt butter and mix with brown sugar and cinnamon.
    4. 4
      Remove potatoes from oven and change oven temp to broil.
    5. 5
      Unwrap potatoes leaving the foil under them to catch any drippings.
    6. 6
      Slice potatoes down the middle and spoon butter mixture evenly into all 5 potatoes.
    7. 7
      Top each potato with 1/4 cup marshmallow cream.
    8. 8
      Place pan in broiler and broil for 1-3 minutes. (watch closely because they can burn easily if forgotten).
    9. 9
      ENJOY!

    Ratings & Reviews:

    • on January 07, 2011

      55

      I LOVE this recipe. I had it for the first time at a restaurant (I don't remember which, I was really young) and haven't had it since. This is EXACTLY what I remember, thank you so much for posting!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Loaded Baked Sweet Potatoes

    Serving Size: 1 (242 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 581.8
     
    Calories from Fat 167
    28%
    Total Fat 18.6 g
    28%
    Saturated Fat 11.7 g
    58%
    Cholesterol 48.8 mg
    16%
    Sodium 260.5 mg
    10%
    Total Carbohydrate 103.1 g
    34%
    Dietary Fiber 4.0 g
    16%
    Sugars 63.7 g
    254%
    Protein 2.6 g
    5%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites