Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

This is a heavenly addition to any meal. I usually serve it with steak or any kind of pork. Would also be good as an alternative to candied yams for the holidays.

Directions

  1. Wash the sweet potatoes and puncture with a fork then wrap in aluminum foil.
  2. Place on baking sheet and bake at 375 degrees for 1 hour.
  3. When the potatoes are almost done, melt butter and mix with brown sugar and cinnamon.
  4. Remove potatoes from oven and change oven temp to broil.
  5. Unwrap potatoes leaving the foil under them to catch any drippings.
  6. Slice potatoes down the middle and spoon butter mixture evenly into all 5 potatoes.
  7. Top each potato with 1/4 cup marshmallow cream.
  8. Place pan in broiler and broil for 1-3 minutes. (watch closely because they can burn easily if forgotten).
  9. ENJOY!
Most Helpful

I LOVE this recipe. I had it for the first time at a restaurant (I don't remember which, I was really young) and haven't had it since. This is EXACTLY what I remember, thank you so much for posting!!

RogueMeUp January 07, 2011