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    You are in: Home / Recipes / Loaded Baked Potato Soup for Crockpot Recipe
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    Loaded Baked Potato Soup for Crockpot

    Loaded Baked Potato Soup for Crockpot. Photo by Lavender Lynn

    1/1 Photo of Loaded Baked Potato Soup for Crockpot

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    AngiR's Note:

    Here is a new crock pot recipe that I just tried.....turned out SOOO good and took SO little effort. I LOVE being able to have the entire mess cleaned up way before supper! My hubby liked this one a LOT....better than my old recipe!

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    Units: US | Metric



    1. 1
      Combine baking potatoes, onion, chicken broth, garlic, butter, salt and pepper in a large crockpot.
    2. 2
      Cover and cook on HIGH for 4 hours or LOW for 8 hours (potatoes should be tender).
    3. 3
      Mash mixture until potatoes are coarsely chopped and soup is slightly thickened.
    4. 4
      Stir in cream, cheddar cheese and chives.
    5. 5
      Top with sour cream (if using); sprinkle with bacon and more cheese.

    Ratings & Reviews:

    • on November 22, 2011


      This is a great recipe!! Very simple and versatile. I added some leftover mashed potatoes (since I had to get rid of them:) and so I didn't add the milk/cream since it helped make it creamy. I prepped it all the night before so it was super easy! Thanks for a yummy and easy dish...perfect for weeknight craziness around our house!

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    • on April 25, 2012


      Enjoyed your soup very much, as did a neighbor couple with whom I shared it! Followed your recipe right on down, putting the sour cream & bacon on the side! This recipe is certainly worth keeping around to make again! Thanks for sharing it! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2012


      This is a good potato soup. It is not what a "loaded baked potato soup" should taste like to me. Maybe it is the size of potatoes used. I got bakers and they were huge. I only used 5 but seemed out of proporation with other ingredients. Made for Spring PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Loaded Baked Potato Soup for Crockpot

    Serving Size: 1 (460 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 478.7
    Calories from Fat 289
    Total Fat 32.1 g
    Saturated Fat 18.4 g
    Cholesterol 91.5 mg
    Sodium 1760.9 mg
    Total Carbohydrate 35.3 g
    Dietary Fiber 3.2 g
    Sugars 3.0 g
    Protein 13.4 g

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