2 Reviews

When I was in Costa Rica, we talked to a local about how they make lizano sauce, it's mostly vegetables and for the sweetness they use 1 fruit, it can be mango, pineapple, or papaya. The only thing missing in this recipe is the fruit. He said you can use which ever one you want, but only use 1 per recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
nitsirk82 March 17, 2014
Lizano-Style Salsa