Liver Training Treats

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READY IN: 1hr
Recipe by seahorse73

http://www.bellaonline.com/articles/art6802.asp

Ingredients Nutrition

Directions

  1. Puree the chicken livers, eggs and molasses.
  2. together in a food processor.
  3. Add the remaining ingredients and mix well. Pour the mixture into a well-greased 9" x 9" baking pan.
  4. Bake in a preheated oven at 400º for 25 to 30 minutes or until a pick inserted in the center comes out clean. Cool, then cut into bite-sized pieces.
  5. Store in an airtight container in the.
  6. refrigerator. Freeze any amount that will not be consumed in 4 to 5 days.

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