Littlemafia's Potato Paprikash

READY IN: 40mins
loof
Recipe by littlemafia

Need something fast? Here you go...Oh, it can be done without the peppers too. Fry a sausage next to it if looking for something more consistent. Or slice it and add it to it, like my mom used to do.These days she doesn't eat a lot of potato paprikash,though.

Top Review by FrVanilla

I always try to duplicate the paprika potatoes my Grandma made. This is pretty close. Made for VegNSwap.

Ingredients Nutrition

Directions

  1. In a heavy bottomed casserole, heat the oil and fry the onions and garlic. Add the caraway seeds, paprika, and water.
  2. Add the potatoes, peppers and tomatoes.
  3. Simmer for 30 minutes.

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